Join our Cheese and Charcuterie Valentines workshop and enjoy a creative evening to celebrate the day of love! This is a great way to learn how to recreate our popular grazing platters and come home with a beautiful gift platter, ready for Valentines!
Tuesday 13th February
2 hour workshop includes:
Tutorial on cutting cheese in 2 ways, Brie and Tomme
Tutorial on folding meat in three ways, chorizo waves, salami rose, coppa folds
- Heart wooden platter
- Everything needed for the platter including luxury Valentines packaging to take them home.
Refunds are not available for these events unfortunately
If you would like to take part in a private group workshop please email Graze.email@example.com